Item Tag FSSAI

Lehbi Kabab, Canned Meat, Kashmiri Wazwan, Canned Mutton Meat, Ready to Eat

Kashmir has always prized itself for its Grand Cuisine – the Wazwan prepared by master chefs, locally known as Waazas. Anyone who has tasted even a single dish of this multi cuisine ends up being a lifetime aficionado. Of the numerous dishes that constitute the royal serving, we bring to your dinner tables the exotic Lahbi kebab, a minced meat preparation in special herbs and spices. Lahbi kebab is a succulent shikara(boat) shaped kebab dish which is generally eaten dry and served in a very small amount of gravy. The Hyacinth’s Lahbi kebab hits you in a subtle way with a little hint of hot spice. Treat yourself to the rich flavors of this delicacy today!NOTE: Store in a cool and dry place. Do not consume if can is puffed/swollen/leaking.

Tabak Maaz ,Canned Meat, Kashmiri Wazwan, Preserved Meat

Hyacinth's Kashmiri Wazwaan , most famous & tasty cultural dish of Kashmir, Includes many varieties.Meethi Maaz, the most delicious variety of Kashmiri Wazwaan.Taste this fresh wazwan Dish of Kashmir.Prepared by Fresh Lamb Mutton, Typical Kashmiri Onion Paste (Pran), Green Cardomom Powder, Desi Ghee, Cloves, Mint, Garlic Paste & Salt.Manufactured by: Hyacinth Agro Products Pvt. Ltd.

Gushtaba, Wazwan, Canned meat mutton, Kashmiri Wazwan, Ready to eat foods,

Signaling the end of the grand Kashmiri Wazwan feast, comes the yummy, delicious spongy treat of white meat balls in sweet ‘n’ sour gravy, locally known as ‘Goshtaba’. Goshtaba is a delicious preparation of meat balls in a ladleful of thick yogurt gravy, locally known as ‘yakhni’. The savory wazwan goshtaba is mutton minced with spices, shaped into balls and cooked in flavorful yogurt gravy with some delectable herbs. As they say, the best is saved for the last; the goshtaba is a cherished specialty of the valley, served at the end of wazwan. Your taste buds are sure to thank you for this treat! NOTE: Store in a cool and dry place. Do not consume if can is puffed/swollen/leaking. Top of Form Hyacinth’s Kashmiri Wazwan Gushtaba 500 gm quantity

Meethi Maaz, Canned meat, Canned Mutton, Wazwan, Kashmiri Wazwan.

Tickle your taste buds with the Kashmiri Methi Maaz, a lovely concoction of meat and fresh fenugreek leaves, cooked in a host of Kashmiri spices. It is a meat preparation which is delightfully tasteful & aromatic. This delicacy is an exotic blend of minced meat with the rich aromatic herbs of fenugreek done in a combination of spices which makes you want to retain the flavor for long. Methi Maaz is served on the traditional ‘traami’, (a large circular platter on which Wazwan is served to groups of 4 people) along the circle at four places. It is eaten as dry with more or less no gravy at all. Best served with plain rice, the methi maaz is a delicacy rich in taste & texture which you are sure to fall in love with!NOTE: Store in a cool and dry place. Do not consume if can is puffed/swollen/leaking.

Rogan Josh, Canned Mutton Meat, Kashmiri Wazwan, Preserved Mutton Meat.

Treat yourself to the flavors of lip smacking Kashmiri Rogan Josh, which is one of the main dishes of the Kashmiri multi-course meal (the “Wazwan”). It consists of braised lamb chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger and aromatic spices (cloves, bay leaves, cardamom and cinnamon). Its characteristic brilliant red color traditionally comes from liberal amounts of dried Kashmiri chilies that have been de-seeded to reduce their heat. The recipe’s spice is one of aroma rather than heat, and the traditional dish is mild enough to be appreciated by palates that may not have been conditioned to tolerate the heat of chilies. In addition, dried cockscomb flowers are used in some variants of the recipe to impart a crimson color. Indulge into the heavenly flavors of Rogan Josh, prepared in the Kashmiri way today!NOTE: Store in a cool and dry place. Do not consume if can is puffed/swollen/leaking.

Tomato Kofta, Kashmiri Wazwan, Canned Mutton Meat, Ready to Eat

Each pack contains meatballs (Koftas) Kashmir cuisine is a gourmet, known popularly as wazwan and relished by one and all. Anyone who has tasted even a single dish of this multiple serving’s cuisine ends up being a lifetime aficionado. We have for you the delicious Hyacinth’s wazwan, prepared by the Master Wazwan Chefs of Kashmir. Kashmir Box offers to you a savory and unique dish of the valley, Tamatar Kofta, meatballs in tomato gravy which is both very tasteful & aromatic. This delicacy is an exotic blend of small meatballs with the rich aromatic herbs and tomato done in a combination of spices which makes you want to retain the flavor for long. Conjure the delicious Tomato Kofta, taste the richness in taste & the richness of texture with mouth watering aromas once, and you are sure to fall in love with it.NOTE: Store in a cool and dry place. Do not consume if can is puffed/swollen/leaking

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