Pork shank Delicatessen 2x540g Bio Organic
Ready to use, but can be prepared with a wide variety of products in a wide variety of recipes. Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.8g. of which saturated fatty acids: 1.92g. Fat: 5.16g.
Ready to use, but can be prepared with a wide variety of products in a wide variety of recipes. Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.8g. of which saturated fatty acids: 1.92g. Fat: 5.16g.
Beef 100% (70% shoulder, 30% shank), salt. Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.5g. of which saturated fatty acids: 3.4g. Fat: 7.12g. Energy value: 164.1 kcal. Nutritional value per 100 grams.
Ready to use and suitable for other, varied tripe recipes. Ingredients: beef tripe, salt. Of which sugars: 0.4g. Carbohydrates: 0.8g. Of which saturated fatty acids: 1.29g. Fat: 3.70g. Energy value: 85.14 kcal.
A delicacy suitable for direct use or preparation of delicious and easy recipes. Ingredients: 100% pork tongue in broth, salt, pepper! Proteins: 18.68g. of which sugars: <0.1g. Carbohydrates: <0.1g.
Pork 100% (50% thigh, 30% shoulder, 20% shank), salt! Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.5g. of which saturated fatty acids: 4.82g. Fat: 10.0g. Energy value: 158.2 kcal. Nutritional value per 100 grams.
100% pork ears in broth, salt, red and black pepper! A delicacy suitable for direct use or preparation of delicious and easy recipes. Proteins: 13.0g. of which sugars: 0.4g. Carbohydrates: 1.7g. of which saturated fatty acids: 6.3g.
Goose Liver Mousse in a 200gr cylindrical box. Each piece is individually wrapped, ready to taste. Keep cool before tasting. 200gr tin (ONE TIN). Handcrafted and family-run in Strasbourg Since 1852.
Beef 100% (70% shoulder, 30% shank), salt. Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.5g. of which saturated fatty acids: 3.4g. Fat: 7.12g. Energy value: 164.1 kcal. Nutritional value per 100 grams.
Ready to use and suitable for other, varied tripe recipes. Ingredients: beef tripe, salt. Of which sugars: 0.4g. Carbohydrates: 0.8g. Of which saturated fatty acids: 1.29g. Fat: 3.70g. Energy value: 85.14 kcal.
Pork 100% (50% thigh, 30% shoulder, 20% shank), salt! Proteins: 0.4g. of which sugars: 0.4g. Carbohydrates: 0.5g. of which saturated fatty acids: 4.82g. Fat: 10.0g. Energy value: 158.2 kcal. Nutritional value per 100 grams.